ait « Pathogens, The proof that specific bacteria were the cause of : specific diseases marked the first great step in the rational, scientific control. of commmicable diseases. The more important members of this _ group will be cmsidered in connection with the diseases which they cause, Proof of Disease Production In’ order to be certain that a given orgenism is the cause of a given disease, a very exact, scientific method was devised wiich is know as Koch's Postulates, after their originator: (a) Same bacteria always found with some disease. (b) Same bacteria isolated from diseased animal and grown in pure culture outside the body, (c) Pure culture must reproduce disease in animal. (ad) Same organisms recovered from enime1l am grown in pure culture, Growth and Reproduction of Micro-organisms The gravth and reproduction of bacteria are dependent upon favorable conditions adapted to their peculiar needs: (a) Temperature (b) Moisture (c) Rgod supply bestruction of Micro-Organisms Sterilization or disinfection is the name applied to the procedure of destruction of micro-organisms. Methods: 1, Heat--dry or moist. 2. Sunlight. 35. Chemicals. Spread of Micro-organisms A knowledge of the ways by which micro-organisms spread from person to person is vital to any intelligent defensive hygiene plan against commmicable diseases. Chapin classifies then as follows: (a) By cmtact (b) By fomites (inanimate obj ects) (c) By air (a) By food am drink (e) By insects Sources of Infection The chief source of infections is to be found in man and lower animals. Modes of Infection The micra-organisms which cause disease enter the body through one of the following chamels: (a) Respiratory tract (b) Digestive tract (c) Genito-urinary tract (a) Skin and conjunctiva