====PAGE-LEVEL METADATA==== University Daily Kansan Page 0043_1 from reel: NP 13610 (2005-10-03 to 2006-02-02) https://digital.lib.ku.edu/ku-udk/101105 Title: The Spice of Life Summary: An article exploring the science, history, and cultural significance of chili peppers, including their heat levels, health benefits, and culinary uses, with a recipe for green chili stew. Category: features/profiles Subjects: chili peppers; spicy foods; culinary culture; food science Named Entities: Snyder, Laura [writer]; DeWitt, Dave [chili pepper expert]; McAnderson, Brandon [student] Confidence: 0.9 Note: Descriptive metadata for this item has been generated in part using AI (artificial intelligence) technologies and may be incomplete, misleading, or inaccurate. Please contact the Kenneth Spencer Research Library with specific questions or concerns.