====PAGE-LEVEL METADATA==== University Daily Kansan Page 0103 from reel: NP 10154 (2003-01-16 to 2003-07-23) https://digital.lib.ku.edu/ku-udk/121785 Title: Wine Can Be Appreciated by Enthusiasts Young and Old Summary: Article by student writer Christina DiGiacomo discussing wine appreciation for young people, including personal experiences with wine service and recommendations for food pairings with various wines. Category: features/profiles Subjects: wine appreciation; food pairing; student life; culinary arts Named Entities: DiGiacomo, Christina [student writer] Confidence: 0.9 Title: Italian Hamburgers Summary: Recipe for Italian hamburgers by student writer Christina DiGiacomo, including ingredients, directions, and nutritional information. Category: features/profiles Subjects: recipes; food preparation; Italian cuisine; student cooking Named Entities: DiGiacomo, Christina [student writer] Confidence: 0.9 Title: Foods That Go Well With Wine Summary: Comprehensive guide to food pairings with different types of wines, including red, white, and rose wines with suggested dishes. Category: features/profiles Subjects: wine pairing; food recommendations; culinary arts Confidence: 0.9 Title: [advertisements] Advertisers include: National Co. Category: advertisements Confidence: 0.9 Note: Descriptive metadata for this item has been generated in part using AI (artificial intelligence) technologies and may be incomplete, misleading, or inaccurate. Please contact the Kenneth Spencer Research Library with specific questions or concerns.