====PAGE-LEVEL METADATA==== University Daily Kansan Page 0613_2 from reel: NP 14839 (2009-01-15 to 2009-07-29) https://digital.lib.ku.edu/ku-udk/123881 Title: Craft Brewing Industry Growth and Local Brewery Profiles Summary: Article covering the growth of craft brewing industry since 2004, featuring profiles of local brewers including Heath Hoadley of Barnyard Brewing and insights from Brewers Association director Paul Gatza and craft beer program director Julia Herz. Category: features/profiles Subjects: craft beer industry; microbreweries; local businesses; beer culture Named Entities: Hoadley, Heath [brewmaster]; Gatza, Paul [Brewers Association director]; Herz, Julia [craft beer program director] Confidence: 0.9 Title: Great Beer and Food Combinations Summary: Suggestions for beer and food pairings from Julia Herz, craft beer program director for Brewers Association, including stout and oysters, IPA and blue cheese, and other combinations. Category: features/profiles Subjects: beer pairings; food and drink; craft beer culture Named Entities: Herz, Julia [craft beer program director] Confidence: 0.85 Note: Descriptive metadata for this item has been generated in part using AI (artificial intelligence) technologies and may be incomplete, misleading, or inaccurate. Please contact the Kenneth Spencer Research Library with specific questions or concerns.