University Daily Kansan, April 6, 1984 CAMPUS AND AREA Page 7 'Jayhawk Magazine' TV show focuses on teaching, research By the Kansan Staff Fifty people watched the debut yesterday of KU students and faculty in a 30-minute video program about the University of Kansas. The program will tell Kansans about teaching and research at KU, Robin Eversole, director of the office of university relations, said after the showing in the K.S. "Boots" Adams Alumni Center. The KU Television Task Force produced the show, called "Jayhawk Magazine." The program, which will be aired on five Kansas State Network television stations April 21, includes vignettes on six activities at the University, from the KU band to the debate team. THE TASK FORCE was organized in March 1983 to determine whether KU could produce a television-quality video about the school. Frank Barthell, coordinator of radio and television diversity relations, was executive producer. Festival to showcase cultures Radio-television and film students assisted in the production, Barthell said. Janet Hamburg, associate professor of dance, was the featured instructor in a sequence that told how dance techniques could help track athletes improve their performances. She said examples in the program enjoyed their roles. “Our goal is to look into the inability of objects like something like this on our phones.” By the Kansan Staff For most people, a trip around the world is only a fleeting fantasy, but that fantasy could come to life tomorrow at the University of Kansas, at Nations at the University of Kansas. The festival is designed to give the community and the KU population a chance to experience the different cultures of the more than 1,500 foreign students at KU, Beth Weing. Inter-departmental secretary treasurer, said yesterday. Weing said that the festival in the Kansas Union would be in three parts. First, from noon until 5 p.m., more First, from noon until 5 p.m., more than 15 exhibits representing the cultures of various countries will be on display in the Jayhawk and Big Eight Some of the cultures represented by the exhibits are Greek, Chinese, African, Palestinian Latin American, Japanese, French and Saudi. Admission to the exhibits is free. The second event will be a banquet at 5:30 p.m. in the Kansas Union Cafeteria. Dishes from such places as Africa, China, Tunisia and the Mediterranean will be served. Weing said the banquet would cost $5. The last event of the day, a cultural show, begins at 7:30 p.m. in Woodruff Auditorium. Weing said Tickets for the banquet are available at the Student Union Activities office Staple found in cookie at Hill City By United Press International HILL CITY — The third report of tampering with Girl Scout cookies this week in north-central Kansas has been announced. Sheriff Dan Scott said yesterday. In other parts of the country, reports of copycat tampering of bakery goods spread to new products, one day after the Girl Scout Council of Chicago halted this year's cookie drive because of cookies sabotaged with pins, staples and glass. In Hill City, a 12-year old boy who was eating a Girl Scout cookie late Wednesday discovered what Scott said appeared to be a staple. Scott said the boy was not injured. He said investigators had found no evidence of tampering on the box that contained the cookie. Yesterday, Girl Scout cookie sales were postponed in parts of Indiana and Michigan while local and federal officials investigated more than 150 tampering cases in 24 states. Authorities believe the attacks have been three weeks ago in St. Louis, are the work of unrelated "copycats." Chicago police were investigating a report by a woman who said she chipped a tooth on a strainedted safety pin hidden in a Hostess Ho-Ho cake. In another incident, a 17-year-old girl reported swallowing a pin. SERVICE EDUCATION EPSON MORROW KAYPRO KODATA Mall Shopping Center 81-2044 Computerark KNOWLEDGE COMMODORE BROTHER 711 W. 23rd St MIDWAY PLAZA 842-1822 1601 W. 23rd Southern Hills Center "Next to Gammons" 749-2912 Luncheon Specials Each only $2.50! Mon.-Fri. 11 a.m.-2 p.m. Italian Sausage Sandwich Toasted Cheese Ravioli WITH THICK TOMATO VEGETABLE SAUCE AND GARlic TOAST ON GRILLED ITALIAN BREAD COVERED WITH THICK, RICH TOMATO SAUCE Lasaqna Crepe WITH RICOTTA CHEESE AND MEAT WAITE COVERED WITH MOZ- ZARRELLE CHEESE AND TOMATO SERVE WITH GARlic TOAST Mini Chef Salad TOPPED WITH SLICED TURKEY BREAST ROAST BEEF HAM SUSS CROWNED WITH TOMATO CROWNED WITH TOMATO CROUNDED AND HARD COOKED EGGS Spaghetti COVERED WITH RICH NAPOLETAANA - THICK TOMATO AND VEGETABLE -SUACE - SERVED WITH GARLIC TOAST. 7th & Massachusetts Downtown Lawrence 749-1347