====PAGE-LEVEL METADATA====
University Daily Kansan
Page 1093 from reel: NP 10153 (2002-08-19 to 2002-12-12)
https://digital.lib.ku.edu/ku-udk/34956

Title: Put Away the Fast Food; Sample Asian Cuisine
Summary: Article explores the growing popularity of Asian cuisine in America, comparing Chinese and Japanese cooking methods and featuring recipes for Yakitori and stir-fried scallops and shrimp.
Category: features/profiles
Subjects: food culture; Asian cuisine; Chinese cooking; Japanese cooking; culinary trends
Named Entities: DiGiacomo, Christina [food writer]
Confidence: 0.9

Title: [advertisements]
Advertisers include: Coopers
Category: advertisements
Confidence: 0.9

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