
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>udk_9-11-1909_4-29-1912/0271_1.tif</dc:title>
  <dc:subject>athletics</dc:subject>
  <dc:subject>cooking methods</dc:subject>
  <dc:subject>domestic science</dc:subject>
  <dc:subject>household tips</dc:subject>
  <dc:subject>student life</dc:subject>
  <dc:description>The Descent of the Hill on a Bob-Sled Does Not Take Long and Is an Exhilarating Experience; But It Is Not Exhilarating T... -- The Appropriation Bill Is Now Before the Legislature. There Was Some Talk, Before the Session Began, of Disposing of The... -- A Queer Thing About the Holiday of the School of Engineering Is That the Date Has Not Yet Been Set. It Would Seem That T... -- The News That Applications From Many Men of Experience in the Game Have Been Received at the University for the Position... -- Far Above the Golden Valley. -- Representative Keene&apos;s Bill May Be Called an Attempt to Apply the Commission Form of Government to State Schools. It Wou... -- Thirteen Ways to Cook an Egg -- A Little Story of Domestic Science. -- [advertisements]</dc:description>
  <dc:description>Descriptive metadata for this item has been generated in part using AI (artificial intelligence) technologies and may be incomplete, misleading, or inaccurate. Please contact the Kenneth Spencer Research Library with specific questions or concerns.</dc:description>
  <dc:description>Digitized from microfilm reel: L 647 (1909-09-11 to 1912-05-29)</dc:description>
  <dc:publisher>Kansan</dc:publisher>
  <dc:date>1911-01-19</dc:date>
  <dc:type>Text</dc:type>
  <dc:type>newspaper</dc:type>
  <dc:format>electronic</dc:format>
  <dc:format>image/tiff</dc:format>
  <dc:format>1 page</dc:format>
  <dc:identifier>ku-udk:520</dc:identifier>
  <dc:identifier>https://digital.lib.ku.edu/ku-udk/520</dc:identifier>
  <dc:rights>This Item may be protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).</dc:rights>
</oai_dc:dc>
