
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>udk_12-1-2000_7-25-2001/1282.tif</dc:title>
  <dc:subject>food culture</dc:subject>
  <dc:subject>local businesses</dc:subject>
  <dc:subject>summer activities</dc:subject>
  <dc:subject>student life</dc:subject>
  <dc:description>Brain Freeze: An Ice Cold Answer to a Hot Question -- Slurpee -- Photo: Vivek Kurisunkal, New Delhi, India, Senior, Receives a Snowcone From an Employee at Tad&apos;s Tropical Sno, 939 Iowa... -- SUMMER CHANGES: Businesses Adapt to the Season. SEE PAGE 3B -- HOT LUNCH: The String Cheese Incident Offers With Outside Inside. SEE PAGE 4B</dc:description>
  <dc:description>Descriptive metadata for this item has been generated in part using AI (artificial intelligence) technologies and may be incomplete, misleading, or inaccurate. Please contact the Kenneth Spencer Research Library with specific questions or concerns.</dc:description>
  <dc:description>Digitized from microfilm reel: NP 8957 (2000-12-01 to 2001-07-25)</dc:description>
  <dc:publisher>University Daily Kansan</dc:publisher>
  <dc:date>2001-06-13</dc:date>
  <dc:type>Text</dc:type>
  <dc:type>newspaper</dc:type>
  <dc:format>electronic</dc:format>
  <dc:format>image/tiff</dc:format>
  <dc:format>1 page</dc:format>
  <dc:identifier>ku-udk:89620</dc:identifier>
  <dc:identifier>https://digital.lib.ku.edu/ku-udk/89620</dc:identifier>
  <dc:rights>This Item may be protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).</dc:rights>
</oai_dc:dc>